Best Beef Ribs Slow Cooker Recipe
For those looking for a delicious, juicy and tender beef ribs slow cooker recipe, this is the best one you can find. Slow cooking the beef ribs will give you extra tender and flavorful result. The slow cooking process will also let your beef ribs absorb all the flavors of the seasonings and ingredients that you add to it. The best part is that you can prepare this recipe in advance and let it cook in the slow cooker while you go about your day.
Description
This is a mouth-watering, succulent and tasty recipe for slow cooker beef ribs. The seasoning and ingredients that are used in this recipe will make the beef ribs extra tender and flavorful. All you need to do is to prep the ingredients and place them in the slow cooker. You can then leave it to cook and once done, you can enjoy a delicious and tender beef ribs meal.
Ingredients
To make this beef ribs slow cooker recipe, you will need the following ingredients: 5-6 pounds of beef ribs, 1 teaspoon of each of the following seasonings: smoked paprika, garlic powder, onion powder, cumin, oregano, salt, and pepper. You will also need 3 cups of beef broth, 1/2 cup of balsamic vinegar, 1/4 cup of Worcestershire sauce, 1/4 cup of brown sugar, 1 teaspoon of tomato paste, and 1 tablespoon of olive oil.
Instructions
Begin by prepping the beef ribs by removing the fatty layer and season it with the smoked paprika, garlic powder, onion powder, cumin, oregano, salt, and pepper. Heat a large skillet over medium-high heat and add the olive oil. Once the oil is hot, add the beef ribs and sear it on each side until it is nicely browned. Transfer the seared beef ribs to the slow cooker.
In a small bowl, mix together the beef broth, balsamic vinegar, Worcestershire sauce, brown sugar, and tomato paste. Pour the mixture over the beef ribs in the slow cooker and stir to combine. Cover the slow cooker and cook on low for 8-10 hours or on high for 6-8 hours, until the ribs are tender and cooked through.
Equipment
To make this recipe, you will need the following equipment: a large skillet, a slow cooker, a small bowl, and a spatula.
Notes
To make this recipe even easier, you can use pre-made seasonings such as a BBQ rub or steak seasoning. You can also add other vegetables such as carrots or potatoes to the slow cooker to make this a complete meal. You can also add additional seasonings or herbs to the beef ribs before they are cooked to add additional layers of flavor.
Nutrition
This recipe is packed with protein and has a low amount of carbohydrates. Each serving of the beef ribs slow cooker recipe contains approximately 500 calories, 35 grams of fat, 34 grams of protein, and 4 grams of carbohydrates. It is a great source of iron, zinc, and other essential vitamins and minerals.
Conclusion
This beef ribs slow cooker recipe is an easy and delicious way to enjoy a succulent, juicy and tender beef ribs meal. The slow cooking process gives the beef ribs extra flavor and tenderness. You can also add other vegetables to the slow cooker to make this a complete meal. With this recipe, you can enjoy a delicious and healthy meal without spending hours in the kitchen.
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