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Shredded Bbq Beef Recipe In The Slow Cooker

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SlowCooker BBQ Shredded Beef Sandwiches
SlowCooker BBQ Shredded Beef Sandwiches from www.cookscountry.com

Description

This slow cooker shredded BBQ beef recipe is a great and easy alternative to your traditional BBQ recipes. It is full of flavor, and is great for a crowd. The beef cooks for several hours in the slow cooker, which lets you get everything else ready for your gathering. Then, when you're ready to eat, you can mix the beef with sauce and serve it up on buns.

You can also serve this dish with sides like coleslaw, potato salad, or baked beans. It's a great dish for any occasion, and can be served as an appetizer or a main course. Best of all, it's incredibly easy to make and requires minimal effort.

Ingredients

For this recipe, you'll need the following ingredients:

  • 2-3 lbs of beef chuck roast
  • 2 cups of your favorite BBQ sauce
  • 1 small onion, diced
  • 2 cloves of garlic, minced
  • 1 teaspoon of salt
  • 1 teaspoon of pepper
  • 1 teaspoon of chili powder
  • 1 teaspoon of smoked paprika

Instructions

To make this delicious recipe, follow these instructions:

  1. In a small bowl, mix together the salt, pepper, chili powder, and smoked paprika.
  2. Rub the beef with the spice mixture, making sure to cover all sides.
  3. Place the beef in the slow cooker, and top with the diced onion and minced garlic.
  4. Pour the BBQ sauce over the beef and vegetables.
  5. Cook on low for 8-10 hours, or on high for 4-6 hours, until the beef is tender and easily shreds with a fork.
  6. Once the beef is cooked, shred it with a fork and mix it with the juices in the slow cooker.
  7. Serve on buns with additional BBQ sauce, coleslaw, potato salad, or baked beans.

Equipment

For this recipe, you'll need the following equipment:

  • Slow cooker
  • Small bowl
  • Measuring spoons
  • Fork

Notes

This recipe is great for a crowd, and can easily be doubled or tripled depending on how much you need. You can also substitute the beef chuck roast for other cuts of beef, such as brisket or short ribs. If you'd like, you can also add other ingredients to the slow cooker, such as bell peppers or mushrooms. Just make sure to adjust the cooking time accordingly.

Nutrition

The nutrition information for this recipe is as follows:

  • Calories: 498
  • Total Fat: 27.5g
  • Saturated Fat: 10.9g
  • Cholesterol: 122mg
  • Sodium: 1083mg
  • Total Carbohydrates: 15.5g
  • Dietary Fiber: 0.7g
  • Sugars: 12.7g
  • Protein: 44.7g

This nutrition information is based on the recipe as written, and does not include any sides. It may vary depending on the ingredients you use.

This slow cooker shredded BBQ beef recipe is a great and easy way to feed a crowd. It's full of flavor, and requires minimal effort. Best of all, it's incredibly easy to make, and you can customize it to your liking. Give this recipe a try the next time you're looking for a delicious meal to serve up!


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