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Hamburger Recipes In Pressure Cooker

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Homemade Hamburger Helper Style Pasta Pressure Cooker Recipe Homemade hamburgers, Pressure
Homemade Hamburger Helper Style Pasta Pressure Cooker Recipe Homemade hamburgers, Pressure from www.pinterest.com

Description

Hamburger recipes in pressure cooker are a great way to get a delicious meal on the table quickly. The pressure cooker seals in the flavors of the ingredients and helps to cook the hamburgers in a fraction of the time it would take to cook them on the stovetop. Pressure cooking is also a great way to reduce fat and calories from hamburgers, as the high-pressure environment seals in the juices and fat of the hamburger.

This hamburger recipe is super easy to make and is sure to become a favorite in your household. The pressure cooker locks in all the flavors and moisture, leaving you with juicy, flavorful hamburgers. You can even add your favorite toppings to the hamburgers and customize them to your liking!

Ingredients

For this hamburger recipe, you will need:

  • 1 lb ground beef
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 hamburger buns
  • Your favorite toppings (optional)

Instructions

To make these hamburgers in the pressure cooker, follow these steps:

  1. Place the ground beef in the pressure cooker.
  2. Add the Worcestershire sauce, garlic powder, onion powder, salt, and black pepper.
  3. Close the lid of the pressure cooker and set the valve to “sealing.”
  4. Select the “meat/stew” setting and adjust the time to 8 minutes.
  5. When the cooking cycle is complete, allow the pressure to release naturally for 10 minutes.
  6. Carefully open the lid and use a slotted spoon to remove the hamburgers from the pressure cooker.
  7. Serve the hamburgers on hamburger buns with your favorite toppings.

Equipment

For this hamburger recipe, you will need a pressure cooker. Any electric or stovetop pressure cooker will work. Make sure to read the instructions for your pressure cooker carefully before using it.

Notes

This recipe is easily customizable. Feel free to add additional spices or other ingredients to the ground beef mixture. You can also change the amount of time that the hamburgers cook in the pressure cooker, depending on how well done you like your burgers.

Nutrition

This hamburger recipe is a great source of protein and other important nutrients. One hamburger patty contains approximately 250 calories, 16 grams of fat, and 22 grams of protein. This recipe can be made healthier by using lean ground beef, reducing the amount of fat and calories in the recipe.


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