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Goat Curry Recipe Jamaican Slow Cooker

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Jamaican Goat Curry Recipe
Jamaican Goat Curry Recipe from www.simplyrecipes.com

Description

This goat curry recipe Jamaican slow cooker is an easy and delicious way to make a traditional Jamaican dish. This recipe is perfect for a weeknight dinner that everyone in the family will enjoy. The slow cooker allows the flavors to meld together, creating a rich and flavorful curry. The goat meat is slow cooked for hours until it is tender and the curry is made with a variety of spices, onions, garlic, and ginger. This dish is sure to be a hit with your family and friends.

This Jamaican goat curry recipe is a classic dish that has been around for centuries. It is a popular dish in Jamaica and is usually served with steamed rice or boiled yellow yams. The slow cooker allows the flavors to blend together, creating a delicious and flavorful dish. This is a great dish for those who don’t have a lot of time to cook or are looking for something easy yet flavorful.

Ingredients

For this goat curry recipe Jamaican slow cooker, you will need the following ingredients:

  • 2 lbs of goat meat, cubed
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 inch piece of ginger, grated
  • 1 teaspoon turmeric powder
  • 1 teaspoon ground coriander
  • 1 teaspoon ground cumin
  • 1 teaspoon garam masala
  • 2 tablespoons olive oil
  • 1 can coconut milk
  • 1 cup water
  • Salt and pepper to taste
  • Fresh cilantro and lime wedges, for garnish

Instructions

To make this goat curry recipe Jamaican slow cooker, you will need to do the following:

  • Heat the olive oil in a large skillet over medium heat.
  • Add the onion and garlic and sauté until softened.
  • Add the ginger and sauté for an additional minute.
  • Add the goat cubes and cook until lightly browned.
  • Add the turmeric, coriander, cumin, and garam masala and cook for an additional minute.
  • Transfer the contents of the skillet to a slow cooker.
  • Add the coconut milk, water, and salt and pepper to taste.
  • Cover and cook on low heat for 6-8 hours.
  • Garnish with cilantro and lime wedges and serve over steamed rice or boiled yellow yams.

Equipment

For this goat curry recipe Jamaican slow cooker, you will need the following equipment:

  • Large skillet
  • Slow cooker
  • Measuring spoons
  • Measuring cups
  • Spatula
  • Knife and cutting board

Notes

When making this goat curry recipe Jamaican slow cooker, it is important to make sure that the goat meat is cooked through. If it is not cooked through, it can be dangerous to eat. It is also important to stir the ingredients every few hours while the slow cooker is cooking in order to ensure that the flavors meld together properly.

Nutrition

This goat curry recipe Jamaican slow cooker is a healthy and nutritious dish. The goat meat is a great source of protein, and the coconut milk adds healthy fats. This dish is also packed with vitamins and minerals such as Vitamin A, Vitamin C, iron, and magnesium. This dish is perfect for those who are looking for a healthy and delicious meal.


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