Delicious Slow Cooker Rabbit Recipes Australia
If you are looking for some delicious slow cooker rabbit recipes Australia, then you have come to the right place. Rabbit is a lean and healthy meat that is packed with flavour and nutrition. It is a great choice for a slow cooker meal, as it is easy to prepare and requires minimal effort. In this article, we will share some delicious slow cooker rabbit recipes Australia that are sure to become family favourites.
Description
Rabbit is a lean and healthy meat that is packed with flavour and nutrition. It is a great choice for a slow cooker meal, as it is easy to prepare and requires minimal effort. Slow cooker rabbit recipes are perfect for busy weeknights when you don’t have time to cook. They are also great for entertaining, as you can simply put all the ingredients in the slow cooker and forget about it until it’s time to serve.
Ingredients
For these delicious slow cooker rabbit recipes Australia, you will need: 1 kg of rabbit pieces, 2 tablespoons of olive oil, 1 onion, diced, 2 cloves of garlic, minced, 1 teaspoon of dried oregano, 1 teaspoon of dried thyme, 1 teaspoon of smoked paprika, 1 tablespoon of tomato paste, 1 cup of white wine, 1 cup of chicken stock, 1 can of diced tomatoes, 1 bay leaf, and salt and pepper to taste.
Instructions
To make these delicious slow cooker rabbit recipes Australia, start by heating the olive oil in a large skillet over medium-high heat. Add the rabbit pieces and cook until golden brown, about 5 minutes. Transfer the rabbit pieces to the slow cooker.
Add the onion, garlic, oregano, thyme, smoked paprika, and tomato paste to the skillet and cook until the onion is softened, about 3 minutes. Add the white wine and cook until reduced by half, about 2 minutes. Add the chicken stock and diced tomatoes and bring to a boil.
Pour the sauce over the rabbit pieces in the slow cooker and add the bay leaf. Stir to combine and season with salt and pepper. Cover and cook on low for 8-10 hours, or on high for 4-6 hours, or until the rabbit is cooked through and tender.
Serve the slow cooker rabbit with your favourite side dish and enjoy!
Equipment
For these slow cooker rabbit recipes Australia, you will need a large skillet and a slow cooker.
Notes
If you prefer a thicker sauce, you can remove the lid of the slow cooker during the last hour of cooking to allow some of the liquid to evaporate. You can also add additional vegetables to the slow cooker such as carrots, potatoes and mushrooms.
Nutrition
Rabbit is a lean and healthy meat that is packed with protein and essential vitamins and minerals. One serving of this slow cooker rabbit recipe contains approximately 370 calories, 25 grams of protein, 16 grams of fat, and 16 grams of carbohydrates. It is also a good source of iron, zinc, and vitamin B12.
These slow cooker rabbit recipes Australia are sure to become family favourites. They are easy to prepare, require minimal effort, and are full of flavour and nutrition. Give them a try and see for yourself!
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