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A Quick And Easy Filipino Food Recipe

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Filipino Food Recipe Easy To Cook
Filipino Food Recipe Easy To Cook from easy-cipes.blogspot.com

Filipino cuisine is one of the most unique and delicious cuisines in the world. It is a combination of Chinese, Spanish, Malay, and other Asian influences, making it a truly unique flavor experience. A lot of Filipino dishes are easy to make at home, and here is one of the most popular Filipino food recipes that you can easily whip up in no time.

Description

This Filipino food recipe is a quick and easy way to enjoy a delicious, savory meal. It consists of a flavorful pork dish, cooked with onions, garlic, and a variety of spices. It is then served with steamed white rice. This is a great dish to serve to friends and family, or just to enjoy as a quick, easy meal.

Ingredients

For this recipe, you will need the following ingredients:

  • 1 pound of pork, cubed
  • 1 large onion, diced
  • 4 cloves of garlic, minced
  • 1 teaspoon of ground black pepper
  • 1 teaspoon of paprika
  • 1 teaspoon of garlic powder
  • 2 tablespoons of olive oil
  • 1 cup of water
  • Salt, to taste

Instructions

To make this Filipino food recipe, follow these steps:

  1. Heat the olive oil in a large skillet over medium heat.
  2. Add the pork cubes to the skillet and cook for about 5 minutes, or until the pork is browned on all sides.
  3. Add the onion and garlic to the skillet and cook for about 3 minutes, or until the onion is softened.
  4. Add the black pepper, paprika, and garlic powder to the skillet and stir to combine.
  5. Add the water to the skillet and bring to a boil. Reduce the heat to low and simmer for about 15 minutes, or until the pork is cooked through.
  6. Season with salt, to taste.
  7. Serve the pork over steamed white rice.

Equipment

For this Filipino food recipe, you will need the following equipment:

  • Large skillet
  • Wooden spoon

Notes

This recipe can be easily doubled or tripled if you are cooking for a larger group. You can also add other vegetables to the dish, such as bell peppers, carrots, or potatoes. If you are looking for a spicier dish, you can add some chili peppers or hot sauce to the dish.

Nutrition

This Filipino food recipe is a great source of protein and is also low in fat and calories. Each serving has about 190 calories, 12 grams of fat, and 17 grams of protein. It is also a good source of vitamins and minerals, such as vitamin C, iron, and potassium.

This is a great dish to enjoy as a quick and easy meal. You can serve it with steamed white rice or with a side of vegetables. It is also a great dish to serve to friends and family. Enjoy!


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