Wild Turkey Legs Slow Cooker Recipes
Description
Wild turkey legs slow cooker recipes are perfect for busy days. This easy to make meal is delicious and hearty, and perfect for a family dinner. It utilizes slow-cooking to make a flavorful and tender turkey that is sure to please. The slow-cooking process also allows the flavors of the herbs and spices to infuse the turkey and make it truly flavorful. This easy-to-make recipe is both flavorful and nutritious, and it is sure to be a hit with the whole family.
Ingredients
For this recipe, you will need four wild turkey legs, one large onion (chopped), one teaspoon of garlic powder, one teaspoon of onion powder, one teaspoon of paprika, one teaspoon of dried thyme, one teaspoon of dried rosemary, one teaspoon of sea salt, one teaspoon of freshly ground black pepper, one cup of chicken stock, and two tablespoons of olive oil.
Instructions
Begin by heating the olive oil in a large skillet over medium-high heat. Once the oil is hot, add the onion and cook until it is softened, about five minutes. Add the garlic powder, onion powder, paprika, thyme, rosemary, and salt and pepper, and stir to combine. Place the turkey legs into the skillet and cook until they are lightly browned on all sides, about five minutes per side. Transfer the turkey legs to a slow cooker.
Add the chicken stock to the slow cooker and stir to combine. Cover the slow cooker and cook on low for six to eight hours, or on high for four to five hours. Once the turkey legs are cooked through, remove from the slow cooker and let rest for five minutes before serving.
Equipment
For this recipe, you will need a large skillet, a slow cooker, and a cutting board.
Notes
This recipe is best served with mashed potatoes, roasted vegetables, and a side of cranberry sauce. To make it a complete meal, add a side salad and a loaf of crusty bread. If you don't have fresh herbs, feel free to use dried herbs. You can also adjust the seasoning as desired.
Nutrition
This recipe is a good source of protein, vitamins, and minerals. One serving provides approximately 170 calories, 7 grams of fat, 22 grams of protein, and 3 grams of carbohydrates. It also provides a good amount of dietary fiber, vitamin A, and iron.
Conclusion
Wild turkey legs slow cooker recipes are a delicious and easy way to make a hearty meal for the whole family. This recipe is full of flavor and nutrition, and it is sure to be a hit with everyone. With a few simple ingredients, you can make a delicious meal that is sure to please. So, the next time you are looking for a quick and easy meal, give this recipe a try.
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