Power Cooker Pot Roast Recipe
If you're looking for a delicious, home-cooked meal for your family, then you'll love this power cooker pot roast recipe. This hearty, flavorful meal is sure to please even the pickiest of eaters. It's so easy to make that you'll wonder why you haven't been making this recipe all along. Plus, it's made in a pressure cooker, so you don't have to stand over the stove all day. So, let's get cooking!
Description
This power cooker pot roast recipe is a classic comfort food that everyone loves. It's made with beef chuck roast, potatoes, carrots, and onion, all cooked together in a flavorful broth. The beef is tender and juicy, and the vegetables are cooked to perfection. And, it all comes together in one pot for an easy, delicious meal.
Ingredients
For this power cooker pot roast recipe, you'll need the following ingredients:
- 2 pounds beef chuck roast
- 2 tablespoons vegetable oil
- 2 cups beef broth
- 4 medium potatoes, diced
- 4 medium carrots, diced
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 teaspoon salt
- 1 teaspoon black pepper
Instructions
To make this power cooker pot roast recipe, start by heating the vegetable oil in the pressure cooker over medium-high heat. Add the beef chuck roast and brown on all sides. Remove the roast from the pot and set aside. Add the beef broth, potatoes, carrots, onion, garlic, oregano, thyme, rosemary, salt, and pepper to the pot. Stir to combine.
Place the roast on top of the vegetables in the pressure cooker. Secure the lid and set the pressure to high. Cook for 45 minutes. Once the time is up, carefully release the pressure and remove the lid. The roast should be fork-tender and the vegetables should be cooked through.
Equipment
For this power cooker pot roast recipe, you'll need the following equipment:
- Pressure cooker
- Cutting board
- Knife
- Measuring cups and spoons
- Large spoon or spatula
Notes
This power cooker pot roast recipe is a great way to feed a crowd. You can easily double or triple the recipe and make enough for everyone. If you're using a larger cut of beef, you may need to adjust the cooking time accordingly. To ensure the beef is cooked to your desired level of doneness, you can use a meat thermometer to check it.
Nutrition
This power cooker pot roast recipe is a great source of protein and other essential nutrients. The beef is a good source of iron, zinc, and B vitamins. The potatoes, carrots, and onion all provide dietary fiber, vitamins, and minerals. This meal is also low in fat and calories, making it a healthy choice for your family.
So, if you're looking for a delicious, home-cooked meal that's easy to make, give this power cooker pot roast recipe a try. Your family is sure to love it!
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