Kielbasa And Potatoes Slow Cooker Recipes
Description
Kielbasa and potatoes slow cooker recipes are a great way to make a delicious and hearty meal in a short amount of time. Kielbasa is a type of sausage that is popular in Eastern Europe and is usually made from pork, beef, or a combination of the two. Potatoes are a staple of many diets and are a great source of carbohydrates. This slow cooker recipe combines the two ingredients to make a delicious and easy meal that is sure to please the entire family. The slow cooker allows the flavors of the kielbasa and potatoes to meld together and create a savory and flavorful dish.
Kielbasa and potatoes slow cooker recipes are easy to make and require minimal prep time. The only ingredients you need are kielbasa, potatoes, and your favorite seasonings. You can also add other vegetables to the mix, such as carrots, celery, or onions. This dish is perfect for a busy weeknight dinner, or for a weekend brunch. It can also be made ahead of time and reheated for a quick and easy meal.
Ingredients
The ingredients for this slow cooker recipe are simple and easy to find. You will need 1 pound of kielbasa, 4-5 medium potatoes, 1 onion (diced), 1 teaspoon of garlic powder, 1 teaspoon of dried oregano, 1 teaspoon of dried basil, 1 tablespoon of olive oil, 1 teaspoon of salt, and 1 teaspoon of black pepper. You can also add other vegetables, such as carrots, celery, or green beans, to the mix.
Instructions
To make this slow cooker recipe begin by prepping the kielbasa and potatoes. Cut the kielbasa into 1-inch thick slices and cut the potatoes into 1-inch cubes. Place the kielbasa and potatoes in the slow cooker. Add the diced onion, garlic powder, oregano, basil, olive oil, salt, and pepper. Stir to combine.
Cover the slow cooker and cook on low for 8-10 hours or on high for 4-5 hours. The kielbasa and potatoes will be tender and cooked through when done. Serve with your favorite sides such as a salad, steamed vegetables, or a crusty bread. Enjoy!
Equipment
The only equipment you will need for this slow cooker recipe is a slow cooker. You can use a traditional slow cooker or an electric pressure cooker. If you are using an electric pressure cooker, you will need to adjust the cooking time accordingly.
Notes
This slow cooker recipe is very versatile and can be easily adapted to suit your tastes. Feel free to add other vegetables such as carrots, celery, or green beans to the mix. You can also use different types of kielbasa, such as beef or chicken. If you do not have oregano or basil, you can substitute other herbs such as thyme or rosemary.
Nutrition
This slow cooker recipe is a great source of protein and carbohydrates. The kielbasa is a good source of protein and the potatoes are a great source of carbohydrates. This dish is also low in fat and calories and can fit into most diets. Additionally, the vegetables you add to the mix will provide additional vitamins and minerals.
Conclusion
Kielbasa and potatoes slow cooker recipes are a great way to make a delicious and hearty meal in a short amount of time. This recipe is simple and easy to make and requires minimal prep time. The slow cooker allows the flavors of the kielbasa and potatoes to meld together and create a savory and flavorful dish. Feel free to add other vegetables to the mix to make it even more flavorful. Enjoy!
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