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Deliciously Easy Chicken Breast Recipes In Pressure Cooker Xl

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TASTE OF HAWAII HONEY GARLIC CHICKEN PRESSURE COOKER RECIPE
TASTE OF HAWAII HONEY GARLIC CHICKEN PRESSURE COOKER RECIPE from greateatshawaii.blogspot.co.uk

Description

If you’ve been looking for a way to enjoy tender, juicy chicken without spending hours in the kitchen, you’ve come to the right place. Today, we’re going to show you how to make delicious chicken breast recipes using the Pressure Cooker XL. This kitchen appliance is a great way to get dinner on the table quickly, without sacrificing flavor. The Pressure Cooker XL is a versatile kitchen tool that can be used to make a variety of dishes, including this delicious chicken breast recipe. Plus, it’s easy to use, so you don’t need to be a culinary expert to get dinner on the table in no time.

Ingredients

For this recipe, you’ll need the following ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon Italian seasoning
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/4 cup chicken broth or stock

Instructions

1. Start by seasoning the chicken breasts. In a small bowl, mix together the garlic powder, onion powder, smoked paprika, Italian seasoning, oregano, salt, and pepper. Rub the mixture all over the chicken breasts, making sure to cover both sides. Set aside.

2. Heat the olive oil in the Pressure Cooker XL. Once the oil is hot, add the chicken breasts and cook for 4 minutes on each side. Once both sides are cooked, add the chicken broth and seal the lid. Cook on high pressure for 8 minutes.

3. When the cooking time is finished, allow the pressure to release naturally. Once the pressure has released, open the lid and remove the chicken. Serve with your favorite sides and enjoy!

Equipment

To make this recipe, you’ll need the following equipment:

  • Pressure Cooker XL
  • Small bowl
  • Measuring spoons
  • Spatula or tongs

Notes

This recipe can also be made in a stovetop pressure cooker. If using a stovetop pressure cooker, follow the manufacturer’s instructions for cooking times and pressure levels.

Nutrition

This recipe makes 4 servings. Each serving has approximately 200 calories, 7g of fat, 25g of protein, and 3g of carbohydrates. It is a great source of protein and is low in carbohydrates and fat.


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