Delicious Quince Paste Recipe In Slow Cooker
Description
Quince paste, also known as ‘membrillo’, is a sweetened paste made from quinces. This delicious and traditional Spanish recipe is usually served with cheese as an appetizer. It is also a popular accompaniment to desserts, like crepes and ice cream. Making quince paste in a slow cooker is a great way to prepare the dish without having to keep checking the stove. This recipe is easy to follow and results in a delicious quince paste that your whole family will enjoy.
Ingredients
The ingredients for this slow cooker quince paste recipe are very simple. You will need:
- 2 quinces
- 1 cup of water
- 2/3 cup of white sugar
- 1 tablespoon of lemon juice
Instructions
First, prepare your quinces by peeling and coring them. Cut them into cubes and place them in the slow cooker. Add the water, sugar and lemon juice. Stir the mixture and make sure that the quinces are completely covered with the liquid.
Set the slow cooker to the low heat setting and cook the quinces for 8 hours. Make sure to check the slow cooker periodically and stir the mixture if needed. After 8 hours, the quinces should be soft and have absorbed most of the liquid.
Next, use a potato masher to mash the quinces until they form a thick paste. You can also use a blender if you prefer a smoother paste. Finally, spoon the quince paste into a container and let it cool before serving.
Equipment
To make this quince paste recipe, you will need a few pieces of equipment. Firstly, you will need a slow cooker. You will also need a potato masher or a blender. Finally, you will need a container or jar to store the quince paste.
Notes
This quince paste recipe is quite versatile. You can adjust the sugar and lemon juice to your liking. If you prefer a sweeter paste, add more sugar. If you want a more tart flavor, add more lemon juice. You can also add other spices, like cinnamon or nutmeg, to the recipe. If you want a more intense flavor, you can reduce the liquid in the slow cooker before mashing the quinces.
Nutrition
This quince paste is a healthy and nutritious snack. Quinces are a good source of dietary fiber, vitamin C, vitamin K, and potassium. They also contain a small amount of iron and calcium. The added sugar and lemon juice add some extra calories to the recipe, but overall this dish is a nutritious and tasty snack.
Conclusion
Making quince paste in a slow cooker is a great way to enjoy this traditional Spanish dish. It is easy to prepare and the results are delicious. The quinces are cooked until they form a thick paste, which can be served as an appetizer or accompaniment to desserts. This quince paste is a healthy and nutritious snack that your whole family will enjoy.
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