Delicious Beef Stew All Recipes Slow Cooker
Beef stew all recipes slow cooker is a classic and easy-to-make dish that is perfect for any time of the day. This hearty and flavorful dish is made with beef, potatoes, carrots, and other ingredients, cooked in a slow cooker. It is a great way to enjoy a warm and comforting meal. This beef stew all recipes slow cooker is an easy-to-follow recipe that will have your family and friends asking for seconds!
Description
Beef stew all recipes slow cooker is a classic and easy-to-make dish that is perfect for any time of the day. This hearty and flavorful dish is made with beef, potatoes, carrots, and other ingredients, cooked in a slow cooker. The dish is cooked for a long period of time, which helps to bring out the flavors and make the beef tender. The beef stew all recipes slow cooker is a great way to enjoy a warm and comforting meal.
Ingredients
For this beef stew all recipes slow cooker you will need the following ingredients: 2 pounds of beef chuck roast, cut into cubes, 1 large onion, chopped, 2 cloves of garlic, minced, 2 tablespoons of tomato paste, 1 teaspoon of dried oregano, 1 teaspoon of dried basil, 2 tablespoons of Worcestershire sauce, 2 tablespoons of olive oil, 2 cups of beef broth, 2 carrots, peeled and chopped, 2 stalks of celery, chopped, 2 potatoes, peeled and cubed, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper.
Instructions
Before you get started, make sure that you have all of the ingredients ready to go. Begin by heating the olive oil in a large skillet over medium heat. Once the oil is hot, add the beef cubes and brown them on all sides, about 5-7 minutes. Once the beef cubes are browned, remove them from the skillet and set aside. In the same skillet, add the onions and garlic. Cook until the onions are soft and translucent, about 3 minutes. Next, add the tomato paste, oregano, basil, Worcestershire sauce, beef broth, carrots, celery, potatoes, salt, and pepper. Stir to combine all of the ingredients. Add the beef cubes back to the skillet and bring the mixture to a boil. Once the mixture is boiling, reduce the heat to low and simmer for 45 minutes. Once the stew is done, turn off the heat and let it cool before serving.
Equipment
In order to make this beef stew all recipes slow cooker, you will need a slow cooker, a large skillet, a cutting board, a sharp knife, and measuring spoons. You will also need an oven-safe dish if you plan on baking the beef stew in the oven after it is cooked in the slow cooker.
Notes
For best results, make sure to brown the beef cubes before adding them to the slow cooker. This will help to seal in the flavor and make the beef tender. You can also add any other vegetables that you like such as mushrooms, bell peppers, or zucchini. If you want a thicker stew, you can add a few tablespoons of cornstarch to thicken it up. You can also substitute the beef broth for vegetable broth if you prefer.
Nutrition
This beef stew all recipes slow cooker is a great source of protein, vitamins, and minerals. It is a good source of vitamin A, vitamin C, iron, and calcium. It is also low in fat and calories, making it a healthy and nutritious meal. If you are looking for a way to get more protein into your diet, this is a great option!
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