Hand Crank Ice Cream Recipe (No Cook)
Description
Making homemade ice cream is an activity that the whole family can enjoy. It's a fun way to create a delicious treat that everyone in the house can get excited about. Hand crank ice cream is a classic version of this popular dessert, and it requires no cooking. This no cook hand crank ice cream recipe uses heavy cream, sugar, and vanilla extract to create a creamy, flavorful ice cream. It also requires an ice cream maker, which you can purchase online or at most home goods stores. This recipe yields about 1 quart of ice cream, so it's perfect for a family gathering or a party.
Ingredients
To make this hand crank ice cream, you'll need the following ingredients:
- 2 cups heavy cream
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
Instructions
To make this delicious hand crank ice cream, you'll need to follow these steps:
- In a large bowl, combine the heavy cream, sugar, and vanilla extract. Beat with an electric mixer until the mixture is light and fluffy, about 3 minutes.
- Transfer the mixture to the bowl of an ice cream maker. Place the lid on the ice cream maker and turn the crank handle in a slow, steady motion for about 10 minutes. The mixture should become thick and creamy.
- Transfer the ice cream to an airtight container and place in the freezer for at least 3 hours before serving.
Equipment
You'll need an ice cream maker to make this hand crank ice cream. You can purchase an ice cream maker online or at most home goods stores.
Notes
This hand crank ice cream recipe yields about 1 quart of ice cream, so it's perfect for a family gathering or a party. You can also add your favorite mix-ins to the ice cream, such as chocolate chips, nuts, or fruit.
Nutrition
This hand crank ice cream recipe is high in fat, with about 20 grams of fat per serving. However, it does not contain any cholesterol or trans fat. Each serving of this ice cream has about 160 calories and 15 grams of sugar.
Post a Comment for "Hand Crank Ice Cream Recipe (No Cook)"