Deliciously Simple Pork Loin Center Cut Chops Recipes Slow Cooker

May 13, 2023 Post a Comment

Best Way To Cook Boneless Center Cut Chops / baked pork chops / It should be just slightly pink from rehannopal355.blogspot.com

Description

This slow cooker pork loin center cut chops recipe is a tantalizing way to cook a classic cut of pork. The tender pork loin chops are cooked to perfection in a fragrant mixture of herbs and spices, making them juicy and flavorful. The slow cooker allows the pork to slowly cook in its own juices, ensuring that it stays moist and succulent. The slow cooker also allows you to set it and forget it, freeing up time to prepare other dishes or relax while the pork slowly cooks. This simple yet delicious pork loin center cut chop recipe is sure to become a family favorite.

Ingredients

4 pork loin center cut chops

1 tablespoon olive oil

2 cloves garlic, minced

1 teaspoon dried thyme

1 teaspoon dried oregano

1 teaspoon dried rosemary

1 teaspoon garlic powder

1 teaspoon onion powder

1/2 teaspoon paprika

1/2 teaspoon salt

1/4 teaspoon black pepper

1 cup chicken broth

Instructions

1. Heat the olive oil in a large skillet over medium-high heat. Add the pork chops and cook for about 3 minutes per side, or until lightly browned. Remove the pork chops from the skillet and set aside.

2. In a small bowl, combine the garlic, thyme, oregano, rosemary, garlic powder, onion powder, paprika, salt, and black pepper. Rub the seasoning mixture onto both sides of the pork chops.

3. Place the pork chops in the slow cooker. Pour the chicken broth over the pork chops. Cover and cook on low for 8-10 hours, or until the pork chops are tender and cooked through.

4. Serve the cooked pork chops with your favorite sides.

Equipment

Skillet

Small bowl

Slow cooker

Notes

For best results, use a thick-cut pork loin chop. If you are using thinner pork chops, reduce the cooking time accordingly. You can also substitute other herbs and spices for the ones listed in the recipe.

Nutrition

This pork loin center cut chops recipe is a great source of protein and essential vitamins and minerals. Each serving of pork loin chop contains approximately 170 calories, 8 grams of fat, 2 grams of carbohydrates, and 22 grams of protein. It is also a good source of iron, zinc, and B vitamins.