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Delicious All-Clad Deluxe Slow Cooker Recipes


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Slow cookers are a great way to prepare delicious, hearty meals without spending hours in the kitchen. And when it comes to slow cookers, All-Clad's Deluxe Slow Cooker is one of the best. This slow cooker has a 6-quart non-stick aluminum insert, adjustable temperature settings, and a digital timer for easy cooking. Here, we'll share some delicious All-Clad Deluxe Slow Cooker recipes that you can try out for yourself.

Creamy Chicken and Rice Soup

Description

This creamy chicken and rice soup is a hearty and comforting dish to make when the weather gets cold. It’s packed with vegetables, chicken, and rice, and has a rich and creamy broth that is sure to please.

Ingredients

  • 2 tablespoons olive oil
  • 1 onion, diced
  • 2 carrots, diced
  • 2 stalks celery, diced
  • 2 cloves garlic, minced
  • 2 cups chicken broth
  • 1 cup long-grain white rice
  • 1 teaspoon dried thyme
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 cups cooked, shredded chicken
  • 1/2 cup heavy cream

Instructions

1. Heat the olive oil in a large skillet over medium heat. Add the onion, carrots, celery, and garlic and cook, stirring occasionally, for 5 minutes, until the vegetables are softened.

2. Transfer the vegetables to the slow cooker insert. Add the chicken broth, rice, thyme, salt, and pepper and stir to combine.

3. Cover the slow cooker and cook on low heat for 6 hours, until the rice is tender.

4. Add the chicken and cream and stir to combine. Cover the slow cooker and cook on low heat for an additional 30 minutes.

5. Serve the soup hot, topped with freshly chopped parsley, if desired.

Equipment

  • Large skillet
  • All-Clad Deluxe Slow Cooker
  • Spatula
  • Measuring cups and spoons

Notes

For a vegan version of this soup, omit the chicken and use vegetable broth in place of the chicken broth. You can also swap the heavy cream for coconut cream or full-fat coconut milk.

Nutrition

This soup is a great source of protein, fiber, and vitamins A and C. One serving has about 350 calories, 20 grams of protein, and 8 grams of fiber.


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