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Pressure Cooker Carnitas Recipe

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Pressure Cooker Carnitas (Instant Pot) Isabel Eats
Pressure Cooker Carnitas (Instant Pot) Isabel Eats from www.isabeleats.com

Description

Carnitas are a Mexican cuisine dish traditionally made with pork shoulder. It is a great meal to make for a large crowd, and with a pressure cooker, it can be done quickly and easily. This pressure cooker carnitas recipe is perfect for busy weeknights, as it only takes about an hour to get a delicious, flavorful meal on the table. The pressure cooker seals in the moisture, resulting in tender, juicy pork that is sure to become a family favorite.

The ingredients for this dish are simple and easy to find. Onions, garlic, spices, and a few other items are all that is needed to make this delicious meal. The directions are simple and straightforward, so even novice cooks can make a tasty meal in no time.

Ingredients

  • 3 pounds pork shoulder, cut into 2 inch cubes
  • 1 large onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon ground cumin
  • 1 teaspoon dried oregano
  • 1 teaspoon smoked paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup chicken broth
  • 1/4 cup lime juice
  • 2 tablespoons olive oil

Instructions

  1. In a large bowl, combine the pork cubes, onion, garlic, cumin, oregano, paprika, salt and pepper. Stir to combine.
  2. Add the chicken broth, lime juice, and olive oil. Stir to combine.
  3. Transfer the mixture to the pressure cooker and secure the lid.
  4. Set the pressure cooker to high pressure and cook for 25 minutes.
  5. Once the cooking time is complete, quick release the pressure.
  6. Remove the lid and use a wooden spoon to break apart the pork into smaller pieces.
  7. Set the pressure cooker to the sauté setting and cook for an additional 10-15 minutes, stirring occasionally, until the pork is browned and crispy.
  8. Serve with warm tortillas and your favorite toppings.

Equipment

You will need a pressure cooker for this recipe. If you don't have one, you can purchase one online or at your local kitchen supply store. You will also need a large bowl for mixing the ingredients and a wooden spoon for stirring.

Notes

If you prefer a spicier carnitas, you can add an additional teaspoon of cumin, oregano, and smoked paprika. You can also adjust the amount of salt and pepper to suit your taste.

Nutrition

This pressure cooker carnitas recipe is a healthy meal option. The pork is a good source of protein, and the dish is low in fat and calories. One serving of carnitas contains approximately 200 calories, 10g of fat, and 20g of protein.


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