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Frozen Whole Chicken Pressure Cooker Recipes


Pressure Cooker Whole Chicken Jo Cooks
Pressure Cooker Whole Chicken Jo Cooks from www.jocooks.com

Description

Cooking a frozen whole chicken in a pressure cooker is a great way to easily prepare a meal at home. This method of cooking is fast and efficient, and the results are delicious. The chicken will be tender and juicy, and you can easily add a variety of spices and herbs to suit your taste. The pressure cooker also helps to retain the moisture, so the chicken will stay succulent and flavorful. In this article, you will find some easy recipes for frozen whole chicken pressure cooker recipes that you can make in your own kitchen.

Ingredients

To make these delicious frozen whole chicken pressure cooker recipes, you will need the following ingredients:

  • 1 frozen whole chicken
  • 1 tablespoon of olive oil
  • Salt and pepper to taste
  • Your favorite spices and herbs
  • 1 cup of chicken broth
  • 1 onion, chopped
  • 2 cloves of garlic, minced

Instructions

To begin, set your pressure cooker to high pressure. Add the olive oil to the pot and then place the frozen chicken in the pot. Sprinkle with salt and pepper and any other spices and herbs you would like to use. Pour the chicken broth over the chicken and then add the onion and garlic. Close the lid and make sure the vent is in the sealed position. Cook for 25 minutes on high pressure. When finished, allow the pressure to naturally release for 10 minutes. Open the lid and check the internal temperature of the chicken. It should be 165 degrees F. If it is not, cook for a few more minutes. Once the chicken is cooked, remove it from the pot and let it rest for 5 minutes before serving.

Equipment

You will need a pressure cooker to make these frozen whole chicken pressure cooker recipes. The pressure cooker will help to cook the chicken quickly and evenly. You will also need a thermometer to check the internal temperature of the chicken.

Notes

If you would like to add vegetables to the pressure cooker, you can do so at the same time you add the chicken. Simply add them to the pot with the chicken and broth. The vegetables will cook along with the chicken and will be tender and flavorful. If you would like to add additional liquid, you can do so as well. Just be sure to adjust the cooking time accordingly.

Nutrition

A typical serving of this frozen whole chicken pressure cooker recipe is about 4 ounces. This serving size provides about 200 calories, 10 grams of fat, 25 grams of protein, and 4 grams of carbohydrates. The fat content is mainly from the olive oil used to cook the chicken. The protein and carbs come mainly from the chicken itself. This dish is a great source of lean protein and can be a nutritious meal when served with a side of vegetables or a salad.

Conclusion

Frozen whole chicken pressure cooker recipes are a great way to get a delicious and nutritious meal on the table in a hurry. The pressure cooker helps to cook the chicken quickly and evenly, and the results are always tender and juicy. You can add your own favorite spices and herbs to customize the dish to your tastes. And because the pressure cooker helps to retain the moisture, you can be sure that the chicken will stay succulent and flavorful. So if you are looking for a quick and easy meal that is sure to please, give these frozen whole chicken pressure cooker recipes a try.


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