Frozen Boneless Chicken Breast Pressure Cooker Recipes
Description
When it comes to making a quick and easy meal, nothing comes close to a pressure cooker. It’s an essential kitchen tool that’s used to cook food efficiently and in a fraction of the time it would take to cook it in a regular pot or pan. With the right ingredients and a pressure cooker, you can make a delicious frozen boneless chicken breast in no time. This recipe is perfect for busy weeknights when you don’t have a lot of time to spend in the kitchen. It’s easy to prepare and requires minimal effort. The chicken comes out tender and juicy, and it’s sure to be a hit with the whole family.
Ingredients
To make this recipe, you will need the following ingredients:
- 2 lbs. frozen boneless chicken breasts
- 1 cup chicken broth
- Salt and pepper to taste
- 1 tablespoon olive oil
- 2 cloves of garlic, minced
- 1 teaspoon oregano
- 1 teaspoon thyme
- 1 teaspoon rosemary
- 1 teaspoon paprika
Instructions
To get started, add the frozen chicken breasts to the pressure cooker. Pour in the chicken broth and add the salt and pepper. Then, add the olive oil, garlic, oregano, thyme, rosemary, and paprika. Close the lid and set the pressure cooker to high pressure for 15 minutes. Once the timer is done, let the pressure cooker naturally release the steam for 10 minutes before quick releasing the remaining steam.
After the steam has been released, open the lid and use a pair of tongs to remove the chicken from the pressure cooker. Transfer the chicken to a plate and let it rest for a few minutes before serving. Enjoy!
Equipment
To make this recipe, you will need the following equipment:
- Pressure cooker
- Measuring cups and spoons
- Tongs
- Plate
Notes
Be sure to use frozen chicken breasts for this recipe. If you use thawed chicken breasts, the cooking time will need to be adjusted. Additionally, it’s important to let the pressure cooker naturally release the steam for 10 minutes before quick releasing the remaining steam. This will help the chicken breasts retain their moisture and remain tender.
Nutrition
One serving of this recipe contains approximately 200 calories, 10 grams of fat, 20 grams of protein, and 5 grams of carbohydrates. It’s a great source of lean protein and is low in fat and carbohydrates.
Conclusion
Frozen boneless chicken breast pressure cooker recipes are a quick and easy way to make a delicious meal in no time. With the right ingredients and a pressure cooker, you can have a tasty dinner on the table in no time. This recipe is perfect for busy weeknights and is sure to be a hit with the whole family.
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