Easy Christmas Slow Cooker Recipes
Nothing says Christmas like a delicious homemade meal. If you're looking for some easy recipes to make in your slow cooker this Christmas, we've got you covered.
These recipes are simple to make, and will leave your house smelling amazing. Whether it's a main dish or a side, you can find something to make in your slow cooker for your Christmas dinner.
Slow Cooker Christmas Beef Stew
Description:
This Slow Cooker Christmas Beef Stew is a hearty meal that you can make in your slow cooker. It's perfect for a Christmas dinner, or to enjoy during the holiday season.
Ingredients:
• 2 pounds stew beef
• 2 tablespoons vegetable oil
• 2 onions, diced
• 2 cloves garlic, minced
• 2 carrots, chopped
• 2 potatoes, cubed
• 2 cups beef broth
• 2 teaspoons Worcestershire sauce
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• 1 bay leaf
• Salt and pepper to taste
Instructions:
1. Heat the oil in a large skillet over medium-high heat.
2. Add the beef and cook until browned on all sides.
3. Transfer the beef to the slow cooker.
4. Add the onions, garlic, carrots, potatoes, beef broth, Worcestershire sauce, thyme, rosemary, bay leaf, and salt and pepper to the slow cooker.
5. Stir to combine.
6. Cover and cook on low for 8-10 hours, or until the beef is tender.
7. Serve with crusty bread or rice.
Equipment:
• Slow cooker
• Large skillet
• Spatula
• Measuring spoons
Notes:
• If you like your stew with a thicker consistency, you can add a few tablespoons of cornstarch to the slow cooker when you add the other ingredients.
• You can add other vegetables to the stew if you like, such as mushrooms or bell peppers.
Nutrition:
Calories: 320
Fat: 11g
Carbohydrates: 23g
Protein: 33g
Slow Cooker Christmas Pot Roast
Description:
This Slow Cooker Christmas Pot Roast is a classic holiday dish that is easy to make in your slow cooker. The tender beef and vegetables are cooked together in a flavorful broth, creating a delicious and comforting meal.
Ingredients:
• 2 pounds chuck roast
• 2 tablespoons vegetable oil
• 2 onions, diced
• 3 cloves garlic, minced
• 2 carrots, chopped
• 2 stalks celery, chopped
• 1 cup beef broth
• 2 teaspoons Worcestershire sauce
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• 1 bay leaf
• Salt and pepper to taste
Instructions:
1. Heat the oil in a large skillet over medium-high heat.
2. Add the beef and cook until browned on all sides.
3. Transfer the beef to the slow cooker.
4. Add the onions, garlic, carrots, celery, beef broth, Worcestershire sauce, thyme, rosemary, bay leaf, and salt and pepper to the slow cooker.
5. Stir to combine.
6. Cover and cook on low for 8-10 hours, or until the beef is tender.
7. Serve with mashed potatoes or rice.
Equipment:
• Slow cooker
• Large skillet
• Spatula
• Measuring spoons
Notes:
• If you like your pot roast with a thicker gravy, you can add a few tablespoons of cornstarch to the slow cooker when you add the other ingredients.
• You can add other vegetables to the pot roast if you like, such as mushrooms or bell peppers.
Nutrition:
Calories: 320
Fat: 11g
Carbohydrates: 17g
Protein: 37g
Slow Cooker Christmas Turkey
Description:
This Slow Cooker Christmas Turkey is the perfect way to make a turkey for your holiday dinner. The turkey is cooked in a flavorful broth, creating a juicy and tender bird that your guests will love.
Ingredients:
• 4-5 pound turkey
• 2 onions, diced
• 2 carrots, chopped
• 2 stalks celery, chopped
• 2 cloves garlic, minced
• 2 tablespoons butter
• 2 cups chicken broth
• 2 teaspoons Worcestershire sauce
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• 1 bay leaf
• Salt and pepper to taste
Instructions:
1. Place the turkey in the slow cooker.
2. Add the onions, carrots, celery, garlic, butter, chicken broth, Worcestershire sauce, thyme, rosemary, bay leaf, and salt and pepper to the slow cooker.
3. Stir to combine.
4. Cover and cook on low for 8-10 hours, or until the turkey is cooked through.
5. Serve with mashed potatoes or rice.
Equipment:
• Slow cooker
• Measuring spoons
Notes:
• If you like your gravy with a thicker consistency, you can add a few tablespoons of cornstarch to the slow cooker when you add the other ingredients.
• You can add other vegetables to the turkey if you like, such as mushrooms or bell peppers.
Nutrition:
Calories: 320
Fat: 11g
Carbohydrates: 14g
Protein: 41g
Slow Cooker Christmas Macaroni and Cheese
Description:
This Slow Cooker Christmas Macaroni and Cheese is the perfect side dish for your holiday dinner. It's creamy, cheesy, and easy to make in your slow cooker.
Ingredients:
• 2 cups elbow macaroni
• 1 ½ cups milk
• 1 cup sour cream
• 2 tablespoons butter
• 12 ounces sharp cheddar cheese, shredded
• ½ teaspoon salt
• ¼ teaspoon black pepper
• ¼ teaspoon garlic powder
• ¼ teaspoon onion powder
• 2 tablespoons breadcrumbs
Instructions:
1. Place the macaroni in the slow cooker.
2. In a medium bowl, combine the milk, sour cream, butter, cheese, salt, pepper, garlic powder, and onion powder.
3. Pour the mixture over the macaroni in the slow cooker.
4. Stir to combine.
5. Cover and cook on low for 3-4 hours, or until the macaroni is cooked through.
6. Sprinkle the breadcrumbs over the top before serving.
Equipment:
• Slow cooker
• Measuring cups and spoons
• Medium bowl
• Spatula
Notes:
• You can use any type of cheese you like in this recipe.
• Feel free to add other ingredients to the macaroni and cheese, such as bacon, mushrooms, peppers, or onions.
Nutrition:
Calories: 320
Fat: 16g
Carbohydrates: 24g
Protein: 15g
Post a Comment for "Easy Christmas Slow Cooker Recipes"