Cuban Pork Shoulder Recipe Slow Cooker
Craving for a delicious Cuban-style pork dish? You don't have to wait for your next vacation to enjoy it. This Cuban pork shoulder recipe slow cooker is the perfect way to enjoy a taste of the Caribbean in the comfort of your own home. This recipe is easy to make, and the slow cooker does all the work for you. The pork shoulder is marinated in a delicious blend of spices, herbs, and citrus juices that are sure to tantalize your taste buds. The slow cooker does the work, so you can enjoy a delicious Cuban-style meal without any fuss. Best of all, you can have a delicious Cuban meal without the long cooking time.
Description
This Cuban pork shoulder recipe slow cooker is a delicious and easy to make recipe that brings the flavors of the Caribbean to your home. The pork shoulder is marinated in a mixture of herbs, spices, and citrus juices that give it a unique flavor. The slow cooker does all the work for you, so you can enjoy a delicious Cuban-style meal without spending hours in the kitchen. The slow cooking process also helps to tenderize the pork shoulder and gives it a juicy texture. This Cuban pork shoulder recipe slow cooker is sure to become a family favorite.
Ingredients
For this Cuban pork shoulder recipe slow cooker, you will need the following ingredients: 4-5 pound pork shoulder, 1/4 cup orange juice, 1/4 cup lime juice, 2 tablespoons olive oil, 2 tablespoons garlic powder, 1 teaspoon cumin, 1 teaspoon oregano, 1 teaspoon salt, 1/2 teaspoon black pepper.
Instructions
1. Place the pork shoulder in the slow cooker.
2. In a small bowl, mix together the orange juice, lime juice, olive oil, garlic powder, cumin, oregano, salt, and black pepper.
3. Pour the mixture over the pork shoulder and cover the slow cooker.
4. Cook on low heat for 8-10 hours.
5. When the pork shoulder is cooked through, remove it from the slow cooker and shred it using two forks.
6. Serve the pork with your favorite sides and enjoy!
Equipment
You will need a slow cooker for this Cuban pork shoulder recipe slow cooker. Be sure to use a slow cooker that is big enough to hold your pork shoulder. You will also need a small bowl to mix together the marinade ingredients. Lastly, you will need two forks to shred the pork shoulder once it is cooked.
Notes
If you don't have a slow cooker, you can also cook this Cuban pork shoulder recipe in the oven. Preheat the oven to 350 degrees Fahrenheit and bake the pork shoulder for 2-3 hours, or until it is cooked through. You may need to add a bit of water to the baking dish so that the pork shoulder doesn't dry out. When the pork shoulder is cooked through, remove it from the oven and shred it using two forks.
Nutrition
This Cuban pork shoulder recipe slow cooker is a great source of lean protein. One serving of the pork shoulder contains about 25 grams of protein. It is also a good source of iron, zinc, and selenium. The pork shoulder contains healthy fats and is low in saturated fat. This recipe is also low in sodium and cholesterol, making it a healthy option for those watching their sodium and cholesterol intake.
Conclusion
This Cuban pork shoulder recipe slow cooker is the perfect way to enjoy the flavors of the Caribbean without spending hours in the kitchen. The slow cooker does all the work for you, so you can enjoy a delicious Cuban-style meal without any fuss. The pork shoulder is marinated in a delicious blend of spices, herbs, and citrus juices that are sure to tantalize your taste buds. Best of all, this Cuban pork shoulder recipe slow cooker is healthy and low in sodium and cholesterol. Try it today and experience the flavors of the Caribbean in the comfort of your own home.
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