Chicken Thigh And Potato Slow Cooker Recipes
Description
A slow cooker can help you create delicious meals with minimal effort. This chicken thigh and potato slow cooker recipe is a great way to get dinner on the table that’s both healthy and delicious. The combination of chicken thighs, potatoes, and vegetables creates a one-pot meal that’s packed with flavour and nutrition. The slow cooker does all the work, so you can spend less time in the kitchen and more time with your family. Plus, this recipe is easy enough for even a beginner to make. So, if you’re looking for a simple and delicious dinner option, give this slow cooker recipe a try.
Ingredients
To make this chicken thigh and potato slow cooker recipe, you’ll need the following ingredients:
- 4-6 chicken thighs
- 2 potatoes, peeled and cut into cubes
- 1 onion, diced
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1 can diced tomatoes
- 1 teaspoon oregano
- 1 teaspoon basil
- 1/2 teaspoon black pepper
- Salt, to taste
- 1/4 cup chicken broth
Instructions
To make this chicken thigh and potato slow cooker recipe, start by spraying the slow cooker with non-stick cooking spray. Add the diced onions and garlic to the slow cooker and cook for 3-4 minutes or until the onions are softened. Next, add the chicken thighs, potatoes, bell pepper, diced tomatoes, oregano, basil, black pepper, and salt. Finally, pour the chicken broth over the top and stir everything together. Cover the slow cooker and cook for 4-6 hours on low heat or until the chicken is cooked through and the potatoes are tender.
Once the chicken is cooked through, remove the lid and let the dish sit for 10 minutes. This will allow the sauce to thicken up and all of the flavours to come together. Serve the chicken and potatoes with a side of your favourite vegetables, such as steamed broccoli or roasted asparagus, and enjoy!
Equipment
To make this chicken thigh and potato slow cooker recipe, you’ll need the following equipment:
- Slow cooker
- Knife
- Cutting board
- Measuring spoons
- Measuring cups
- Spatula
Notes
This recipe can be easily doubled or tripled if you’d like to make a larger batch. You can also add other vegetables, such as carrots, celery, and mushrooms to the slow cooker. Feel free to experiment and add your favourite ingredients to this dish. For an even heartier meal, you can add a can of beans, such as kidney beans or black beans.
If you don’t have a slow cooker, you can also make this dish in the oven. Preheat the oven to 350°F and cook the chicken and potatoes in a baking dish covered with foil for 40-45 minutes or until the chicken is cooked through and the potatoes are tender.
Nutrition
This chicken thigh and potato slow cooker recipe is a nutritious and delicious meal. Each serving contains approximately 200 calories, 8 grams of fat, 20 grams of carbohydrates, and 20 grams of protein. It’s also a good source of vitamins and minerals, such as vitamin A, vitamin C, iron, and calcium. Plus, this dish is low in saturated fat and cholesterol, making it a great option for those looking to eat a healthier diet.
This chicken thigh and potato slow cooker recipe is sure to be a hit with the whole family. It’s easy to make and full of flavour, plus it’s a great way to get more vegetables into your diet. So, the next time you’re looking for a simple and healthy dinner option, give this recipe a try.
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